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Vespre Fall 2026 · Le Rucher opens September 1.

Cross-section of Forêt d’Octobre — wet-bark velvet entremet with Opalys mousse and marron-confit insert.
Étude N° III — Chestnut

Forêt d’Octobre

Chestnut honey · Opalys mousse · marron-confit
$14.00

An architectural entremet. Chestnut honey — bitter, tannic, with leather notes — the dilettante’s least favorite, the sommelier’s most. Mousse on white Opalys infused with chestnut honey, vanilla crémeux insert with Imbert marron-confit, chestnut-flour dacquoise. Velvet in wet-bark tone. One glazed chestnut and a single leaf of gold.

$14.0080 remaining

Honey
Chestnut
Allergens
milk · eggs · tree-nuts
Shelf life
3 days refrigerated
Pickup
Houston · 48-hour window

SAFE HANDLING INSTRUCTIONS: To prevent illness from bacteria, keep this food refrigerated or frozen until the food is prepared for consumption.

Each box includes the production date inside.

THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.

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